On-call chefs @ Villa Copenhagen

Want to be a part of a fantastic adventure? 

Villa Copenhagen is a social scene in Copenhagen allowing the past, present and future to come together in an inspiring, playful and authentic ambiance.

We live by our values - Contrast - Playful - Local. These values form our daily lives at Villa Copenhagen as well as guide us towards our vision of being the best hotel FOR the world.

We are currently looking for skilled and passionate On-Call Chefs (Casual/Freelance) to join our culinary team ahead of an upcoming busy season, supporting both our À la Carte restaurant and our bustling Banquet & Events kitchen.

Skills & qualifications needed 

• Solid kitchen experience - preferably from high-volume hotels, top-tier restaurants, or premium banquet operations.

• Passion for culinary craftsmanship and working with quality seasonal ingredients.

• Ability to thrive in a fast-paced environment while keeping a calm overview and high precision.

• Strong team spirit, a positive "can-do" attitude, and great communication skills.

• Flexibility to take on shifts (days, evenings, and weekends) during busy peaks.

You identify with the following

You thrive in a high pressure and dynamic environment  ensuring a consistently high level of productivity and operational standards paying particular attention to details. You are a true team player, approachable and have a can-do attitude. You are a Cosmopolitan spirit with a genuine love for Copenhagen and Mother Earth. 

Responsibilities

• Prepare high-quality mise en place and dishes for à la carte service or banquet buffets and plated banquets.

• Maintain consistency and strict standards in taste, presentation, and craftsmanship.

• Ensure smooth, efficient execution during busy services and event rollouts.

• Adhere to all kitchen hygiene, food safety, and HACCP standards.

• Collaborate closely with the kitchen team and FOH to provide a seamless guest journey.

What we can offer (amongst other things)

• Pension program with health insurance 

• 4 free hotel night stays per year within the Strawberry chain (contract higher than 20%) 

• 25% discount on food & beverages at all our restaurants & bars

• Staff discounts and friends & family rates at our 200+ hotels

• Sweet deals on experiences, travels, retail and lots more!

• The opportunity to grow and develop in an inspiring environment

• Together with a team of dedicated and passionate people, you have the chance to put your very personal imprint and create a Villa Copenhagen that you - and we - are proud to be part of. A preferred place to work. We come from very different backgrounds and we love how that diversity positively influences our work

Are we the perfect match?

This position is an on-call hourly contract, reporting to the Head Chef of the respective kitchen section (Banquet or À la Carte).

If you see yourself in the description above, we’d love to hear from you! Please upload your CV and answer a few quick screening questions by 10th of December 2026  to let us know who you are. We look forward to reviewing your application. 

For questions regarding the role, feel free to contact Executive Chef Christoffer Öberg at [email protected] (please note: applications must be submitted via the careers portal, not by email).

Interviews will be held throughout the application period. 

We hire attitude ….and train skills